Category Article
Exploring Local Gems: A Brunch Visit to General Store at the Heart
A Thursday Tradition, with a New Twist Every Thursday, my morning routine includes a drive out to Munno Para to deliver a 30-meal package. Along the way, I’ve often noticed a “Coffee” sign pointing toward Target Hill Rd in Salisbury…
Resilience is my superpower
Recently, I started reading “Expected Loss – Coping with Anticipatory Grief” by Dr. Alan D. Wolfelt. One of his key recommendations in the six stages of mourning is to write about your feelings. This exercise not only offers clarity but…
To Salt or Not to Salt, That Is the Question!
We’re always told that salt is bad for us and that we should be cutting down on it. I believe that salt is an essential part of cooking, and here’s why. The Role of Salt in Enhancing Aroma Salt helps…
Ingredients List Numbers
I’ve always looked at the numbers on packaged food ingredients lists and thought it was too hard to bother trying to understand them. How does it help me to know that these crackers I’m holding have antioxidant E307b from soy,…
Budget-Friendly Homemade Spice Mixes: Tips and Recipes
Creating your own spice mixes at home is a fantastic way to save money and add a burst of flavor to your meals. Store-bought spice blends can be expensive and often contain unnecessary additives, preservatives, and excessive salt. By making…
Cooking with the Seasons: A Beginner’s Guide
Cooking with the seasons is a practice that embraces the use of fresh, local ingredients at their peak. Not only does this approach enhance the flavor and nutritional value of your meals, but it also supports Australian farmers and promotes…
Confessions of a Cookbook Addict: A Hoarding Journey
In the age of digital recipes and cooking apps, the allure of the physical cookbook remains irresistibly strong for some. For many, cookbooks are more than just a collection of recipes—they are portals to different cultures, eras, and flavors. As…
What People Say
Nicky King
August 21, 2024
Michelle Boyd catered for our wedding ceremony, and the food was absolutely incredible! We had a few guests with dietary needs, and Michelle made sure every dish was not only delicious but also met everyone’s requirements. I’ve been lucky enough to taste Michelle’s food on several occasions, and I always look forward to seeing what amazing dishes she creates. My husband and I also bought a Thermomix from Michelle, and she came to our home for a demonstration. We use the Thermomix all the time now, and the recipes she shared with us are regulars in our meals. We’re so excited to learn more from Michelle and can’t wait to attend one of her dinner events soon!
Jane-Marie Pfeiffer
May 26, 2024
Last week I attended Michelle’s Real Food Dinner -Gut health edition. Michelle informed us with very valuable information about gut health and how we can look after our gut by eating food with a higher fibre content. She prepared some beautiful tasty dishes show casing some great gut health foods. I highly recommended attending these nights when they come available. It was a fun night of information, chats and yummy food. Thank you Michelle. Can’t wait to see what you will be presenting next.
Sandy Andrews
May 26, 2024
YumHugs catered for my 70th birthday tea at a local hall. Michelle and Ian came and plated up the delicious finger food and served it too, so I didn't have so much to organise and could spend time with my guests. The food was amazing and their calming presence made the event so much better! They even packed up the left overs. Yum Hugs is great and Michelle and Ian are wonderful!
Lee-anne Voigt
May 26, 2024
Thank you Michelle and Ian for welcoming us to your dining room table for a Real Food Gut Health evening. LOVED the food you prepared, together with learning more about gut health and enjoying animated round the table conversation. I’ll be signing up for another event 😀😀
Wendy Stanton
April 26, 2024
I attended Michelle’s first Real Food Dinner - Gut Health Edition as I wanted to learn more about gut health and options for switching up my diet. I received all that and more! Not only was Michelle very knowledgeable about the subject but she also cooked a variety of high fibre, and very delicious dishes for us to try. I had a great evening and can highly recommend the experience to anyone with an interest in food and talking about food! Michelle also produces some amazing sweet treats and my favourite - the energy seed bars. Thankyou Michelle!
Kathryn Dean
April 26, 2024
Highly recommended! Quality, fresh, tasty food and fantastic service! I've purchased Yum Hugs gift boxes and attended a Real Food Dinner evening hosted by Yum Hugs and I'll be doing both again.
Free Recipe?
With spring on the way, everyone’s eager to get outside for picnics and BBQs. But when you’re asked to bring something savoury, it can be a bit of a challenge.
This mini quiche recipe is your perfect solution—easy to prepare, versatile, and delicious whether served warm or at room temperature. Sign up now to get this free recipe and be ready for any outdoor gathering